Muser Apac Sdn Bhd
V Office 2, VO2-03-12,
Lingkaran SV,
Sunway Velocity,
Jalan Peel,
55100 Kuala Lumpur,
Malaysia.
+603-2742 7468

Testo 108 - Digital Food Thermometer [Delivery: 3-5 days]

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Testo 108 - Digital Food Thermometer [Delivery: 3-5 days] Immersion / Penetration Temperature Measurement Temperature Testo Testo 108 - Digital Food Thermometer [Delivery: 3-5 days] Immersion / Penetration Temperature Measurement Temperature Testo
RM 608.00
SKU: 0563 1080
350 g
In Stock


testo 108 - Digital Food Thermometer
 
  • For carrying out temperature checks in the food industry
  • Ready to go. One probe temperature sensor included, further type K and T temperature sensors (optional) can be connected
  • Digital food thermometer also waterproof with connected probe sensor (IP67 protected)
  • HACCP and EN 13485 compliant
For super-fast spot checks and reliable results. The testo 108 waterproof food thermometer for measuring temperatures during food production, processing and storage. For carrying out super fast and reliable temperature checks during food production, processing and storage.
 
 
Product Description
 
Temperature measurements are one of the most essential elements of quality control in the food industry. But there are two conditions which have to be met. They have to be fast and they have to be reliable.
 
 
The testo 108 digital food thermometer ticks the box on both counts. It is fast. It is reliable. And there are added benefits too…
  • Ideal for all sectors of the food industry. From buying to transport, from storage to production and control
  • Protective softcase and type T thermocouple probe sensor included
  • Super fast measurements, super reliable readings
  • Easy to use with self-explanatory keys and large, easy-to-read display. No need for lengthy instructions
  • Hygienic: softcase and food thermometer/sensor can be easily cleaned under running water
  • HACCP and EN 13485 compliant
 
Areas of application for the testo 108 digital food thermometer
 
Ideal for use during transport or storage of food, in restaurants, canteen kitchens or system catering: the testo 108 digital food thermometer enables you to integrate your temperature measurements effortlessly into your daily routine while making sure that the quality of your food complies with HACCP regulations.
 
 
Delivery Scope
 
testo 108 waterproof digital food thermometer (thermocouple type T and K), probe temperature sensor type T, softcase can be cleaned under running water, calibration certificate.
 
 
Technical Data
 

Temperature - TC Type K (NiCr-Ni)
Measuring range -50 to +300 °C
Accuracy ±0.5 °C (-30 to +70 °C)
±0.5 °C ±0.5 % of mv (Remaining Range)
Resolution 0.1 °C
 
Temperature - TC Type T (Cu-CuNi)
Measuring range -50 to +300 °C
Accuracy ±0.5 °C (-30 to +70 °C)
±0.5 °C ±0.5 % of mv (Remaining Range)
Resolution 0.1 °C
 
General technical data
Reaction time 10 s (measured in moving liquid)
Dimensions 140 x 60 x 24.5 mm
Operating temperature -20 to +60 °C
Housing ABS / ABS-PC fibre glass 10%
Protection class IP67 with TopSafe
Measuring rate 2 measurements per second
Standards EN 13485
EU-/EG-guidelines 2004/108/EG
Warranty 2 years
Battery type 3 AAA micro batteries
Battery life 2500 h (typical, at 23 °C)
Display type LCD
Display size one-line
Display function with status line
Storage temperature -30 to +70 °C
Weight 150 g (instrument incl. battery, without soft case)
 
 
Applications
 
Monitoring product temperatures
 
In the area of food production and meal distribution, the correct heating up and temperature of the food play a crucial role in terms of controlling germ/bacteria generation and reproduction on the food dishes, as well as controlling the consumption temperature.

  • Measurement directly during the production process/or after food preparation
  • Ensuring the necessary temperature: regarding germs/bacteria, but also quality specifications “defined internally”; (e.g. when heating chocolate it must not be heated too much/too quickly)
Advantages of testo 108:
  • Ease of operation and use
  • Waterproof instrument and probe (IP67)
  • Conforms to HACCP and EN 13485
  • Can be used universally
 
 
Temperature checks in incoming goods
 
The temperature check measuring task in incoming goods is to ensure that the temperature of supplied goods complies with (statutory) regulations and that the goods can be “safely” accepted and used for further processing.
 
Both the temperature between the products and the core temperature of foods can be measured.
 
In most cases, data is entered on a form and documented for subsequent traceability. In addition to the measured value, the date, time and user are noted.
 
If the temperature of the supplied goods complies with statutory regulations, these can be accepted and processed. 
 
Advantages of testo 108:
  • Ease of operation and use
  • Waterproof instrument and probe (IP67)
  • Conforms to HACCP and EN 13485
  • Can be used universally
 
Temperature check during storage
 
The temperature check measuring task for storage is to ensure that the temperature of goods complies with (statutory) regulations and that the goods can be “safely” accepted and used for consumption (maintaining the cooling chain).
 
For contact measurements, a measurement is normally taken from between the products (carton packaging, frozen foods), and a core temperature is measured. In cases of doubt, a core measurement is of interest. Our frozen food probe 0603 3292 is inserted into the frozen food for this purpose. 
 
This refers to both storage in cold storage warehouses/refrigerated transport means and refrigeration for sales counters (e.g. in supermarkets).
 
Advantages of testo 108:
  • Ease of operation and use
  • Waterproof instrument and probe (IP67)
  • Conforms to HACCP and EN 13485
  • Can be used universally
 
 
 
Downloads
 
Product Brochures

Product brochure testo 108  (PDF, 308.8 kB)
Declaration of Conformity according to Reg. (EU) 1935/2004  (PDF, 118 kB)
 
Manuals

Instruction manual testo 108  (PDF, 5.8 MB)
 

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